@LoganFive
BTW I'm stealing this to use on Hey.cafe. Just have to reword it their terms 'cause no one boost or toots over there. LOL
@OohOkayKay How. Dare. You.
😊
@LoganFive
Don't worry ... it's a giant flop.
Hey..cafe is so much like high school, it's pathetic. Everyone is in their little groups and don't anyone dare eat lunch with the new kids. 🙄
@OohOkayKay Booooooo.
Just hang here with the cool kids and where you have people who care about you. ❤️
@LoganFive
Why not both?
I like it because it's Canadian and it's nice to be on SM that focused on a positive Canada rather than the US mess.
@OohOkayKay It just sounded like you weren’t enjoying the experience. That’s why I suggested you stay here. But I’m glad you’re getting something out of it!
@LoganFive
I'm 50/50 right now but they are actually building on it as they go. Very open to suggestions for special features. They 28,000 people sign up in a 2 day period.
@LoganFive Ottawa, Canada, Congee
@LoganFive USA. Over easy eggs & buttered wheat toast. Coffee with cream and cinnamon
Hi, I’m from Aachen/Germany. And I like different things for breakfast. Sometimes porridge and sometimes #HobiToast
Hobi aka J-Hope of BTS created a special toast when he is abroad:
Toast with butter and strawberry jam, on top bacon and scrambled eggs. Sounds odd, but is delicious. 😋
@LoganFive usually from Columbus, OH but today I am tooting from London, England.
Favourite breakfast is an English Breakfast.
@LoganFive Seattle, Washington. You know. The one with the space needle. Hehehe
@LoganFive @sjharder Hudson Valley, NY, USA-and I like eggs, bacon, and toast for breakfast.
@LoganFive
Vallejo, California (northeast SFBay)
So many breakfast decisions, depending upon availability, but lox and cream cheese on a toasted onion bagel with cucumber onion and tomato slices is high on my list
Next is cheese blintzes made with farmer’s cheese and topped with sugar, blueberries and sour cream
If I’m at a restaurant that serves chicken and waffles or chicken fried steak and biscuits and gravy, I’ll choose one of those
And black coffee
Or else a latte and a chocolate croissant
Now I’m hungry
@LoganFive
USA
Sunny side up eggs, English muffin grilled, with lox.
It's what I had this morning, in fact. The only downside is that I've been sick and haven't been able to make lox this week, so I had to use some truly second-rate store bought.
@LoganFive Northern Sweden. Youghurt and müsli.
Fairchilds, TX, USA.
My favorite breakfast is probably French toast with strawberries and confectioner's sugar on top.
But, this morning, like the vast majority of my mornings, I had a bowl of cereal.
ジギーくん
@LoganFive I'm in the US, New York City to be precise.
When I'm cooking for myself breakfast is usually eggs and toast, but my brother (who isn't much of a cook) makes excellent pancakes. And it's nice to have someone cook for me.
@LoganFive UsA is where I'm from, start nearly every day with brown rice and tofu, collard greens, pumpkin seeds and an egg smothered in soy sauce, plain yogurt, salsa and nutritional yeast. It's yummy! Oh yeah, big cup of coffee too!
@LoganFive I am amazed by all the folks who whip up something wondeful! I am not functioning at that level in the morning, so I bake almond flour scones (figs and nuts) in advance so they're ready to sit next to my coffee....
@LoganFive USA, Southern Oregon, 1 Egg, 1 English Muffin, Kombucha W/juice and coffee.
@LoganFive
From Sagunto, Comunidad Valenciana, Spain.
@LoganFive this is a fun thread! We're in California and often have steel cut oats or scrambled eggs, but were introduced to Kavari (sp) in Sweden. It's high protein greek yogurt and cottage cheese with fresh fruit, cinnamon and a dash of salt, with granola on top and a bit of maple syrup. It's quick to make, keeps ya full for a good amt of time, and the kid loves it.
@LoganFive California's Central Valley, and coffee and a danish
@LoganFive Bremen, Germany. Oatmeal with dates & maple syrup, an orange, an apple, a handful of nuts, and two cups of East Frisian black tea.
@LoganFive from Sweden. I don’t like breakfast, but will occasionally indulge in instant miso
@LoganFive Alabama, USA. Favorite breakfast: French toast, bacon, coffee. But I also absolutely adore a Waffle House All-Star Breakfast with Bacon well, hash browns scattered, covered, and chunked, eggs over medium, and a regular waffle, a bit brown. Coffee to drink (here I demonstrate a coffee the size of a pony).
@LoganFive hmm nice try, breakfast seeking drone
@skyportradio Must acquire breakfast… 🤖
@LoganFive
Hove, UK
*All* breakfasts are faves. But especially pancakes + eggs + bacon, with coffee.
@LoganFive Golly, have just spent half an hour reading all these replies. Epic!! We need more non Western replies though!
@LoganFive Australia.
I do like breakfast cereal with soy milk. Kinda simple.
Vegemite on toast is a close second.
@LoganFive Southern California desert. Oatmeal w sliced amonds, cinnamon, ginger, and blueberries; or dinner leftovers; or over-hard egg on toast sandwich; or sunny egg mixed with ripped up buttered toast; or scrambled eggs, pancake, tots; or that with bacon or sausage; or breakfast burrito; or muesli and yogurt, bread, charcuterie, and cheese; or eggs benedict; or grits, cream of wheat, or corn meal mush, savory or sweet; with diet coke or tea or coffee. I guess I’m agnostic about breakfast!
@LoganFive Tooting from the US (#RedwoodCity, CA).
And pancakes.
Not a stereotypical American in some respects, but when it comes to breakfast, pretty much.
But first coffee.
@LoganFive I am not in a city. My area is called Fairview. It is in the United States. Current favorite is a waffle with bacon.
@LoganFive
Edinburgh, Scotland
My fave brekkie is eggs Bennie with avocado on sourdough.
Yum 😊
@LoganFive Santa Cruz, California
Steel-cut oatmeal with maitake mushrooms and an americano with heavy cream.
@LoganFive Boorloo , Bandaiyan.
@LoganFive
France. Deep in the Normandy countryside.
Favourite breakfast - freshly squeezed orange juice and La Vie vegan bacon sandwiches with spinach and vegan mayo.
And black coffee.
@LoganFive
Denmark, rather far north, not too far from Thisted.
My favorite breakfast: overnite oats with cinnamon, orange peel,
kurkuma, salt, pepper, lots of nuts and fruit. The recipe's called: First French Kiss of the Day.
@LoganFive The US. I am not big on breakfast, but back when I could eat real-people bread: eggs over easy, bacon, rye toast.
@LoganFive
us, Peoria, IL. omelet w/ham or bacon and cheese. sprinkle Tabasco. coffee and water. GF these days or I'd say biscuits and sausage gravy.
@LoganFive San Francisco, California, crepes made with buckwheat, chestnut, and mesquite bean flour.
@LoganFive USA, cryptid state of Mittelkarst, Indianapolis.
Breakfast is pretty much the same as every other meal: a dozen grams of dead tree. Maple, oak, and basswood are my favorites, but I can choke down anything, no matter how resinous, provided I can complain enough about it.
@LoganFive
Melbourne Australia
Favourite breakfast: slices of home made plum pudding fried in butter. Just as well it's only Boxing Day once a year
• Australia
• Eggs Benny with smoked salmon, if someone else is making it.
• Tuna melt if I'm making it.
@LoganFive #Canberra #Australia
In terms of breakfast, there’s a variety I get with my #LiteNEasy calorie controlled meals…but when I’m off the diet I guess my favourite would be omelettes, especially if I’m in a hotel that has them prepared on demand as part of a buffet.
@LoganFive I am in Madagascar, and « vary amin’anana sy kitoza » is the thing to go.
@LoganFive Australia (east coast, Queensland).
Favourite breakfast, that's a tough one. Eggs Benedict (bacon not salmon) if I'm out, but at home, just toast and coffee.
@LoganFive Bay of Plenty, New Zealand reporting in. 🫡
Edit: Scrambled Eggs with chilli. Cup of tea.
Australia.
Eggs Benedict with bacon.
@LoganFive San Antonio, Texas, USA.
Waffles.
@LoganFive USA - bacon, egg, and cheese sandwich
I feel like @RickiTarr with this post.
Hi Ricki! 🤗
@LoganFive
Las Vegas, NV, USA
Æbleskivers, preferably covered in whipped cream but the cinnamon sugar will do
Caption
five spherical pancakes about the size of a golf ball covered in cinnamon and sugar
@LoganFive
Gaudalupe, Arizona, (country withheld out of shame)
Oatmeal with a lotta fruit(s)
@LoganFive Reno, Nevada, United States. As for breakfast, I love pancakes.
@LoganFive
America
I don't usually eat breakfast. I just drink coffee. But as a New Yorker, I do love the occasional bacon egg and cheese sandwich.
@LoganFive Santa Fe, New Mexico, USA.
It’s the weekend, so breakfast burrito with bacon (red) and lattes we pick up on dog walk.
Weekdays are oatmeal with egg and tea.
@LoganFive Santa Barbara, CA USA. Love my hot Oatmeal with yogurt.
@LoganFive Ireland: Coffee and almond croissant
Australia.
Toast with Vegemite and avocado.
The type of toast is somewhat unimportant- they’re all good options.
@LoganFive Japan, and bagel with cream cheese.
@LoganFive Oat porridge, with milk and a dash of jam on top. Norway
@LoganFive from Or-Stray-ya (Australia)
Always coffee.
Sometimes food - usually toast but my favourite is cheese and tomato croissant.
@LoganFive Middle of British Columbia, Canada.
Not a morning person, so pre-made overnight oats with yogurt & fruit. Tea or cheap-ass mocha-like drink. If we go out, loaded omelette and hashbrowns with strong sweet coffee. Except at one diner that puts something magical in their fluffy pancakes.
Loving the variety in these replies! Had to go make another cuppa tea.
@LoganFive
Willamette Valley, Oregon. Really good black coffee ☕. Fruit, cottage cheese & protein smoothie made with fresh ginger, turmeric, some kind of citrus (lime, orange, lemon), & frozen fruit.
@LoganFive Seattle, WA, and a favorite is hard to pick. Breakfast is my favorite meal, but I love it so many different ways.
Gun to my head, probably Chicken Fried Steak, Fried Potatoes, Eggs Over Mediun, Biscuit. Coffee, but only one cup before I have to switch to decaf.
@LoganFive
Colorado front range, USA
Barbara’s Oat Crunch cereal w/ sliced banana & raisins or blueberries, and milk, cup of coffee. I’ve had this every day for the past 15 years or so.
Alas, the cereal (and maybe the brand) has been discontinued and I have only 2 boxes left. 😱🤷🏽
@LoganFive @sister_ratched @treleanor
- Australia (Canberra)
- bacon, eggs, potato bread (favourite)
@LoganFive Tooting from the UK and my ultimate breakfast is Weetabix Minis Chocolate. I could eat the whole box every day. It says it does 12 servings but it's usually about 5 because I have no chill. This is accompanied by a cup of Yorkshire Caramelised Biscuit Tea in the biggest mug I can find. ☕
@LoganFive I am in Adelaide, South Australia. I begin the day with 2 strong cups of English Breakfast tea. Other than that my breakfast varies a lot, but most often involves eggs - fried, scrambled or a 2-egg omelette with herbs.
My favourite breakfasts:
Crumpets with vegemite and melted cheese
Porridge (in winter)
Yoghurt and berries (in Summer)
Chia pudding with berries and yoghurt
Smashed avocado on toast, often layered with tomato, radish, hard boiled egg etc.
Kitchari
Dosa or Idli with sambar
Congee
A perfect omelette
Leftovers.
@LoganFive @sister_ratched Usually cereal; granola or porridge, with nuts, seeds, fruit. Occasionally home-made buckwheat mini pancakes with berries. If invited out for breakfast with family, I go for French toast with maple syrup, fruit. 🥣
#Australia.
@LoganFive Norway. For workdays, coffee is my breakfast, lunch and in-between snack most days. I might devour an egg if I feel like it.
On weekends - mostly because it's socially expected that I eat something for breakfast - some bread with cheese, ham, eggs and stuff like that, a glass of milk, OJ and coffee. Sometimes muesli.
@LoganFive *making notes, go on...*
@LoganFive Boston, USA.
Tea (Russian caravan) with sugar and half-and-half. Two slices sourdough toast, one with marmite and butter, one with just butter, with an over-easy (runny yolk) fried egg on top.
@LoganFive My 'usual breakfast' is muesli with fruit and yoghurt, but my 'favourite breakfast' is fried lamb's kidneys on toast. (Australia)
But a very close second is a full Lebanese breakfast spread.
@LoganFive Gig Harbor, WA, USA
Breakfast. First choice, my home baked blueberry raisin pecan oat bran muffins, yogurt and a pear.
Second, cold, leftover Pagliacci PSR pizza, with hot peppers.
Third choice, Latvian pīrāgi.
@LoganFive I’m from Tennessee USA and my favorite breakfast is … roasted grapefruit with a little brown sugar and oysters wrapped in bacon. It’s our New Years treat!
@LoganFive I'm tooting from Germany and my favourite breakfast is the Kali Mera show at @inpc .
via @tayfonay
@LoganFive USA just outside of DC. Favorite breakfast is Eggs Benedict made with a crab cake and old bay hollendaise sauce.
@LoganFive San Miguel de Allende, Mexico
Fav Breakfast (at least for now): Longaniza Cazuela with scrambled eggs
Caption
A cast iron dish with sausage and vegetable and egg goodness in it. On a plate with beans and garnish. A white mug of hot chocolate in the upper right.
@LoganFive Tea, and either:
- porridge if it's really cold
- a "full" english breakfast (preferably vegan) if I'm really hungry, or
- a pain au chocolate
@LoganFive San Francisco, usa (nothing capital about the country)
Oatmeal with oat milk and black pour over coffee
@LoganFive Tooting from Doha, Qatar. Favourite breakfast is full English, but hard to come by, so usual breakfast is Rusks and Coffee (The Saffers will know).
Dallas, Texas region, USA. Eggs easy over in canola oil, *smothered* with black pepper, on whole grain toast. Black coffee is a must, but usually had while preparing the food.
It's a great way to get full when you're diabetic and broke AF.
@LoganFive little forest in switzerland. basically in the middle of nowhere. my FAVORITE breakfast is sushi but i dont get that often. mostly its just whatever i have in the fridge. and maybe some coffee and xeta
@LoganFive Chicago USA.
favorite breakfast food: breakfast burritos, but I don't have that kind of energy to make them in the mornings so I eat them for dinner.
actual breakfast I eat every day: cinnamon bread and coffee
@LoganFive what is your favorite breakfast?
@Saltssaltgirl I like some Life cereal covered in the blood of my enemies in a skull bowl. Sometimes I’ll have eggs sprinkled with tears of despair and rabbit’s foot powder.
No, not really. I wrote some stuff here: https://beige.party/@LoganFive/116187129794442281
I feel quite boring compared to a lot of people. I’m still shocked how many people only have coffee for breakfast.
@LoganFive I think you’re anything but boring. I too enjoy the blood of my enemies, but I prefer hair of trolls to rabbit’s foot powder.
@LoganFive . I’m tooting from the Netherlands. Favorite breakfast is a bowl of Greek yoghurt with fruit and homemade granola
@LoganFive
Lexington, Kentucky, US.
French toast with a berry compote, two eggs fried over medium, fried tomatoes, freshly roasted coffee, fresh juice, and a glass of ice water, extra ice.
@LoganFive US (Charleston SC)
If I’m out, eggs Benedict.
If I’m at home I’m a weirdo and like to assemble a wrap with spinach, hummus, cheese, mustard, and deli meat.
@LoganFive An everything bagel with cream cheese (US) 🥯
(pork roll egg and cheese on an everything bagel if I'm feeling indulgent 😉)
@LoganFive
Sidney Montana, USA
Chocolate , nonfat cottage cheese protein shake. Almonds , banana, dates and pumpkin seeds in it.
NYC
Toasted slices of tefftan (seitan made with teff) on a slice of toasted potato bread, garnished with tahini and homemade melon skin relish (or if none on hand, beet sauerkraut).
@LoganFive Southern Finland, my breakfast is usually a couple pieces of oat bread and rye bread with veggies and plant based ”cheese” and a mug or two strong dark roast coffee.
@LoganFive Tooting from Half Moon Bay, California, USA.
Favorite breakfast: a tie between mee goreng and pongal.
@LoganFive I live in New Jersey, about 25 miles from NYC.
My favorite breakfast is a very-well toasted everything bagel with cream cheese, lox, red onion, and capers. Also, copious amounts of coffee or tea light and sweet.
@LoganFive Tooting live from the US, city is Boise!
My favorite breakfast is eggs, bacon, and buttered toast
@LoganFive Tooting from Appalachian Ohio, USA
Fav Breakfast: Two eggs, over medium, bacon and/or sausage, fried potatoes, biscuits and sausage gravy, fried apples, hot black coffee
Minus the fried apples, I've probably had that 12,000 to 15,000 times in my lifetime. (Also, my favorite dinner.)
@LoganFive Minneapolis, Minnesota
My favorite is scrambled eggs, ham, pancakes, milk and a gallon of coffee.
My typical breakfast is a latte and three fiber gummies.
@LoganFive threads like this are why i love fedi <3
@GroupNebula563 Yeaaaaaaaahhhhhhhh!
I love hearing that. ❤️
@LoganFive
USA (Portland Oregon)
Corned beef hash with one egg on top, over medium
@LoganFive So THIS is why my entire timeline is geography and breakfast this morning.
@maxleibman Is it better or worse than a timeline of Mark Ruffalos? 😂
Well, it started from a conversation with @TheBreadmonkey about where it seems most people are from whom we engage with. And then I was going to do a poll, but I didn’t know which countries to include (all of them???) and I felt lazy. And then I thought, “Just asking people where they’re from is kind of boring. Maybe I’ll ask about breakfast too.” I am fascinated by how different all of our breakfasts can be.
I probably should have hashtagged this so people could mute the hashtag.
@LoganFive Canada, Burlington. Small OJ, big coffee. Some plain cereal like rice crisps with half a banana, oat milk. If there’s been a good sale maybe throw in a few blueberries or strawberries.
@LoganFive kuwait. Currently it's none cuz we fasting for holy month of Ramadan
@LoganFive
1) Rural Ontario Canada.
2) large flake oatmeal and dried cherries - cooked in an Instant Pot, served with milk.
@LoganFive
Brioche italiana 😄 🐱 🥐
Caption
Foto di brioche con musetto di gatto 🥐
@LoganFive Straya.
Absolute favourite brekky is a prawn Thai green curry with sticky rice.
If I can't have that, then sardines fried with kale, pepper, crispy bacon pieces. Then add a fried egg, some chilli flakes and croutons, dump into a bowl and dice half an avo into it.
If I can't have that, then eggs benni with smoked salmon and wilted baby spinach on fresh sourdough toast.
Aaand if i can't have that, then I love a bowl of oat porridge made with water and salt, with a knob of butter melted through it.
@Taco_lad Where is Straya?
@LoganFive Oz. (Australia)
@LoganFive Houston
Avocado toast with everything but the bagel seasoning and a slice of bacon 😋
@LoganFive North Carolina, USA. My favorite is a big Irish breakfast. But I can't eat that anymore. So I usually have berries and plain Greek yogurt because I'm old and sad. 😂
@PaulDitz 😂 I’m sorry. I am old and sad as well.
@LoganFive Valencia, Spain, usually have coffee + croissant for breakfast.
@LoganFive
Ciao dall'Italia (Milano) ecco la mia colazione 🥐☕️
Caption
Foto di colazione con cappuccio e brioche
Food
Food
@LoganFive Hi from Finland! I like uunipuuro; oven porridge. It’s made generally with milk (we use oat milk) and the recipes I prefer also have some egg to bind it. This one has grated carrot too, and chopped nuts mixed with syrup and oil on top to make a crunchy topping. Works very well with plain yoghurt.
Caption
A bowl of uunipuuro with yoghurt. The bowl is the classic blue and white Kultakeramiikka design.
Caption
A plan view of the whole oven dish of oven porridge, after cooking. It’s a white Arabia oven dish, maybe 25 cm across. A portion has been removed and a wooden spatula is lying in the resulting gap. The tablecloth in the background is red, green and white checked pattern.
@LoganFive US, Texas. Cold brew coffee with vanilla soy-based creamer. Grape Nuts cereal with a sprinkle of granola and blueberries.
@LoganFive posting from Thailand. This morning ate pineapple and a little steam bun for first breakfast and for second breakfast ate kaprau, a holy basil stir fry over rice and a fried egg.
@LoganFive
Canada. W'sanec territory.
Chicken congee with Chinese donuts.
@LoganFive Kotka, SE Finland. I tend to skip breakfast, but recently I've been eating plain yoghurt with banana slices and puffed oats/pecan granola. Two mugs of tea. Blueberry pancakes, if I have the time and the sweet tooth's aching.
🇲🇽@LoganFive Mexico City, Mexico. Hard boiled egg and avocado sandwich, with a side of fruit and unsweetened coffee.
@LoganFive hello from Finland, that’s a nice question! Most often I have a sandwich for breakfast, either a fancy one like this of with just cheese. I’ll have coffee if I have someone with me, usually I don’t bother brewing just for myself.
Caption
Two-tier toasted sandwich cut in half. It’s filled with hummus, greens, vegan cold cuts, mustard and cheese. Next to it there’s a large cup of coffee with oat milk.
@LoganFive
Sacramento Count, CA
Yorkshire Gold Tea (sometimes caf/decaf coffee)
Cinnamon-raisin bagel with strawberry cream cheese
Sometimes oatmeal with raisins and (fall & winter) Pumpkin Coffeemate creamer
Sometimes chicken noodle soup
Do I win?
@LoganFive Exeter, Devon. Black coffee.
@LoganFive
This thread is making me very, very hungry!!
@LoganFive The Netherlands. And I like freshly baked bread rolls with a variety of toppings (mostly savoury, like cheese or hummus) but on weekdays usually go for wholewheat toast (also with savoury toppings). And tea.
@LoganFive
Southern California, US. I go through streaks, where there is only one breakfast that will satisfy me for months and then I need to switch. I fluctuate between cold cereal (ie Fruity Pebbles, Crispix), oatmeal, and scrambled eggs with imitation crab. Oh I almost forgot the one constant and thing I cannot live without - HOT TEA 😁. My favorite Supreme Ginseng Oolong 🥰
@LoganFive
Sacramento, California, USA
Usually cereal (Cheerios, Fiber One, or Kashi Go) with milk, banana, and berries.
Slight deviation this morning: Quaker Oats with prunes and berries.
If I’m eating out: big ass omelet with meat, cheese, and veggies.
@LoganFive US and my favorite is a little grits casserole that my mom used to make with breakfast leftovers when I didn't get up early enough. Grits and bacon and cheese with egg stirred in and popped in the oven till it set.
@LoganFive
Eastern Ontario Canada.
I generally skip breakfast these days but if I do, my favourite is 50/50 scrambled eggs, homemade sausage, sautéed spinach and tomato slices. Decafe coffee w unsweetened chocolate almond milk.
(50/50 eggs is 1 whole egg + 2 egg whites. Like 'egg white' eggs but with actual flavour.)
@LoganFive Usually a smoothie with berries, avocado, greens, flax seeds, and yogurt. Today steel cut oats, strawberries, blueberries and flax. 2 big cups of coffee.
Southern California coast. Strawberry capital of the world. 🍓🌞
@LoganFive Currently in Cleveland, Ohio, USA. I love a good oatmeal with fruit, ideally steel cut oats with strawberries.
@LoganFive Eugene, OR checking in. My normal go to these days is a bowl of granola with soy milk, which I just realized is completely on-brand for Oregon.
@LoganFive from the US and I don’t think I can beat a really good bagel with lox and all the fixings. And a big latte. Now that I’m in CA I won’t bother with bagels, so favorite is probably chilaquiles.
@LoganFive west coast of the US I don’t often breakfast but when I do I like Machaca
@LoganFive Netherlands here, today I had leftovers for breakfast, being mashed potato and cauliflower with cheese bechamel sauce. I like hearty breakfast, waking up with what others would call dinner is entirely my vibe.
@LoganFive in the mountains of bc Canada, and pancakes
@LoganFive in the prairies of ab Canada, and I'll have what @alipunk is having :)
@surdfish @LoganFive I make some mean pancakes bud 🙌
@alipunk @LoganFive me too--we're gonna feast!
@surdfish @alipunk @LoganFive I volunteer to be a neutral judge. (How long is the drive from Oregon?)
@LoganFive Central USA (sorry)
There's lots of stuff I love, what with breakfast being my favorite meal and all, but chilaquiles is probably my favorite.
@LoganFive
Canada, from a tiny village in Ontario called Arden.
My favourite breakfast is eggs, in all their forms. I think I'm going to go scramble some.now, in fact.
@LoganFive
USA - West Virginia (Extended DC Metro)
Bacon, scrambled eggs with ketchup, and a slice or two of French toast
@LoganFive Cornwall, Nr. England. A pot of decaffeinated coffee and a bowl of muesli with a spoonful each of fruit and yoghurt, a splash of oat milk.
Bit boring but I've got to look after my heart if I want to last a few more years yet.
@LoganFive United States and the smell of napalm
Glad to see so many fibs. Social hacking sure is popular. Add 85 more bytes to your profile
@LoganFive Catskill, New York, USA. So many faves: full English, waffles and bacon, kippers and eggs, oatmeal with fruit, bagel and lox, bacon and eggs, banana pancakes—who can choose one?
@LoganFive Daphne, Alabama, USA. Give me eggs! @Rasta
@LoganFive Houston, TX, where it’s now 80 F at 9 am. Breakfast is toast and fried egg, with tons of coffee.
@LoganFive Portland OR, USA.
I eat very healthy breakfasts 6x/week, then indulge myself once a week. For example, the plan for tomorrow is eggs benedict. And coffee.
@LoganFive #UK #uxbridge gravolex...
@cryptomoose What is gravolex?
@LoganFive oops... Typo..🥴 gravlax; a Scandinavian dish of dry-cured salmon marinated salt, sugar and dill
@LoganFive Saint Paul, Minnesota, US. The twin city that everyone forgets about. My favorite breakfast is any basic egg/bacon/bread meal at a diner.
Berlin / Germany / Black coffee
Sweden
Eggs benedict of course.
It takes some time to make it, so i usually go for a cheese sandwich and two boiled eggs.
@LoganFive I'm in France and start the day with freshly ground Lavazza Qualita Oro espresso and homemade yogurt with blueberries, walnuts, almonds and a sprinkling of inulin 😋
I then have a salad with more nuts, two hard-boiled eggs, mozzarella and a vinaigrette of apple cider vinegar, iodised salt and olive oil.
@LoganFive Durham, NC! Nothing beats a homemade bacon, egg, and cheese on an English muffin.
Aberdeen, Scotland. Fried breakfast.
Full breakfast - Wikipedia https://share.google/yXeC4fT9MLQGEgNRs
@LoganFive Sweden, Växjö. First breakfast at home: coffee
Second breakfast at work: chiapudding or yoghurt or knäckebröd and cheese.
@LoganFive Glasgow, Scotland. Breakfast of square sausage and tattie scone roll. Good old days as I currently live in England.
@LoganFive The UK, in South Yorkshire. I love a homemade fruit smoothie with oat milk, and a cafetière of coffee. I also really love a bacon sandwich and cup of tea as a treat breakfast.
@LoganFive
Essen, Germany
Whole grain rolls with cheese or oatmeal with yogurt, nuts, and fruit, and two large cups of coffee.
@LoganFive Chicago. Coffee with oat milk. I’m usually not hungry in the morning but if I am, avocado toast on sourdough 
When I’m on Kauai, Holey Grail donuts from the food truck in Kapa’a.
@LoganFive Southend, England, UK. A big mug of tea with a full English: bacon, sausage, beans, fried egg, fried slice. My wife can have my mushrooms and I’ll have her tomatoes.
@LoganFive I'm tooting from Munich, Germany and my favorite breakfast is rolls topped with smoked salmon with lightly boiled eggs at the side 🤤
@LoganFive Ohio, USA. My go-to breakfast is coffee and two hearty slices of homemade sourdough with sunny-side-up eggs from our chickens. I usually top them with homemade jelly and a locally made spicy paprika blend.
@LoganFive Northwest Arkansas in USA. Fried egg sandwich on wheat bread with a cuppa unsweetened English Breakfast tea.
@LoganFive Aotearoa New Zealand, muesli and peaches. Pretty much the same breakfast for 30 years. This breakfast is so old it could go on Carousel.
@LoganFive
I'm in St Louis (Missouri) in America, and I had my favourite yesterday, a toasted wheat bagel with kippered salmon.
@LoganFive
I'm replying to you, Mr Five, from the Untied Snakes, and my favorite thing for breakfast is leftovers.
Instantly ready and doesn't even need to be warmed up.
@LoganFive France, Strasbourg. Black tea, strawberry jam on vegan-buttered baguette, with a side of scrambled tofu if I’m really hungry.
@LoganFive Australia, good strong espresso of course (essential), I used to work as a produce buyer, at the market 4am bidding / haggling on the produce as it came in, so a choice fresh Mandarin and a hadful of cashews in the fog before dawn
@LoganFive From the US (Chicago) but current stranded in India (Delhi) with family for...reasons.
Such a tough choice. Right now, I might say upma (first photo) or poha (second photo). Both are unique to India and both can be fantastic if done right.
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A bowl contains a mixture of coarse grains, vegetables, and nuts, featuring peas, corn, carrots, and spices. A spoon is resting in the bowl, which is placed on a wooden table with a colorful placemat in the background.
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The image features two bowls of poha garnished with onions and crispy noodles, placed on a wooden table. There are two cups of tea beside the bowls, one pink and one white.
@LoganFive Northern Virginia. Any sort of breakfast hash + an iced latte is peak.
@LoganFive Brazil 🇧🇷
Usually my breakfast is scrambled eggs, fruit and black tea 😋
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A breakfast spread featuring two patterned plates. One plate contains diced mango and chia seeds, while the other has scrambled eggs. A cup of tea sits nearby, alongside a small cup of yogurt with a spoon. The table is a neutral gray.
@LoganFive Falkirk, Scotland. Peanut butter toast, every time.
@LoganFive West Midlands UK. Currently on salty vegan porridge breakfasts with a mug of Earl Grey tea with oat milk. Come summer I will pivot to muesli and iced tea or coffee.
@LoganFive Shenandoah Valley, Virginia, USA. Coffee and cigarettes.
@LoganFive Ireland and naturally a full Irish breakfast but I am partial to a McMuffin with a hash brown
@LoganFive South Carolina, USA: Scrambled Eggs, Pancakes, Hash Browns and Grits 😄
@LoganFive I'm from Dhaka, Bangladesh.
I'm not sure about my favorite breakfast tbh.
@LoganFive
Hamburg, Germany.
I love a full english breakfast...
@LoganFive Latvia. I don't think I have one favourite breakfast, some sort of sandwich an tea, maybe? Or maybe a pastry and tea. This morning I had a Lithuanian sweet (Tinginukas) with tea.
@LoganFive Melbourne, Australia. Most days, I have coffee, then rolled oats with Greek yoghurt and a banana, then another coffee ☺️
@LoganFive Austria, Vienna. Favorite breakfast is scrambled eggs
@LoganFive Luxembourg, klein aber fein 😏 I live in 2 towns - Dudelange during the week ans Sanem on the weekend 😁
Near Cherokee NC, US. Breakfast is usually a mug of coffee and a banana. In the Winter, sometimes grits and coffee. In Summer, I love any kind of melon and coffee.
@LoganFive When I lived in the U.S., my breakfast of choice was orange juice and Dannon coffee yogurt. (Specifically that brand and flavour.)
Here in N.Z., coffee yogurt is not a thing, so now I drink coffee and it's usually a soft-boiled egg with a couple pieces of fruit (bananas, mandarins, or sliced apples depending on season). There used to be a cafe across the street from work that made "rosti" - basically bacon and egg on hashed potatoes - it was amazing.
As favourite breakfasts go though, I have all sorts of nostalgia associated with a typical breakfast in Taipei - soymilk soup, deep fried donuty sticks, and sesame buns.
@LoganFive Thailand, Siracha/Pattaya, anything will do for breakfast.
@LoganFive Morning John 👋😊
UK & porridge, not necessarily in that order! 😁
@LoganFive UK
Not in a city but Norwich is the closest
Nowt wrong with a plain bacon sandwich 😋
By the way, none of these form any part of any of my passwords.
@LoganFive UK, full English.
@LoganFive
Born in the UK, live in Paris now.
I eat quite a lot different stuff for breakfast, avocado toast this morning, sometimes toast and jam, porridge, or oats fruit and yoghurt, but my absolute favourite is the full English.
@LoganFive Gothenburg, Sweden.
And … this is tough … some variant of full English I think.
@LoganFive Hawaii. Sausage, over easy eggs and toast.
Sheffield, England. Well, it's the closest place anyone's likely to have heard of.
Usual breakfast would be wheat flakes in a bowl with milk (no fork required!) and wholemeal toast with marmalade. Duerr's Seville normally, it's not as sweet as many, more tangy.
Favourite would be an Ulster fry, but without the tomatoes or white pudding, with soda rather than wheaten bread.
And tea. Breakfast always includes and is preceded by, tea.
@LoganFive US (Washington state)
A Joe's Special omelette (ground beef, onions, fresh spinach; topped with shredded Parmesan) made with egg whites only, buckwheat pancakes with blackberry syrup, fresh fruit, English muffin, fresh strong coffee with cream. I may have ordered this so many times that I eventually just got it tattooed on my forearm.
@LoganFive South west England. The bitter taste of strong black coffee to wash down a fusion of existential dread and nihilism at the state of humanity as I doomscroll the propaganda that passes as news in 2026.*
*A special treat when I have a bit of time in the morning. The usual breakfast is coffee and eggs.
@LoganFive
Welkom, Free State, South Africa.
Soon to be banned, full boere breakfast
@LoganFive Northern Germany, Scrambled eggs
I'm [Rapha] from France and my usual breakfast is oatmeal with nuts, almonds and fruits
I'm posting for Naeema's family because they have poor internet – if you can help them, please visit the account 💜
What about you?
@zenbeater I don’t know if it’s my favorite but I eat scrambled eggs and toast quite often. I honestly like cereal a lot - a big bowl of Life Cereal and almond milk. But it’s so much sugar and I know I don’t feel as good later on. But if we’re talking unhealthy breakfasts, chocolate chip waffles and bananas is another good one. When I was a kid I had a friend’s mom that would always make us these egg pitas. I loved them but I don’t know what she put in them.
@LoganFive
France and my favorite breakfast are croissants or crêpes and coffee.
@LoganFive
A mixed blend of several textures of oats, a spoonful of chia seeds and of flaxmeal, all cooked so thick that my spoon can stand up in it. Topped with lots of cinnamon or a pie-spice blend, and maybe some butter or maybe some sour cream.
Plus a pint of instant coffee with whole milk.
North coast of California.
@LoganFive Brussels, Belgium. No breakfast, I practice intermittent fasting. Good initiative, a bit of light-heartedness!
@LoganFive Russia, Saint-Petersburg
My fav breakfast may be fried eggs with toast and cacao. Potatoes or rice are good too
@LoganFive Germany. Some form of egg (scrambled, omelette), ham, butter, pretzels, rolls.
@LoganFive currently Spain, but breakfast is the same wherever I am: 2 spoonfuls cereals and a bit of yogurt. @holger
@LoganFive New Zealand / Aotearoa :)
I'm one of those bastards who often skips breakfast and just have a nice matcha in the morning instead. When I did partake in brekkie it was usually overnight oats. In various times of my life it might instead be a poppyseed bagel, a hard boiled egg, or (I was going through a lot at this time) a bread roll with chicken liver pâté on it.
The Netherlands and I had a Plenny shake for breakfast.
@zenbeater What is in a Plenny shake?
It's a nutritionally complete meal replacement!
@LoganFive Amsterdam, vegan bacon and baked bean sandwiches 🥪
@LoganFive 
The sort of thing you eat before you go out and dig 120 fence posts.
@LoganFive US expat tooting from Portugal. Today, as most days, I have my favorite egg. I saute some green onions and spinach in butter, then cook an egg all mixed up over it, (I would say scrambled but no milk or whisking is involved) arrange it to be toast sized, spinkle grated cheese over it and cover it to let the cheese melt while my one piece of bacon finishes cooking and I pop one slice in the toaster. When toast is done I assemble toast egg and bacon for a open faced breakfast sandwich.
@NicksWorld @LoganFive canada, poached eggs in a bowl, bacon, hashbrowns and toast
@LoganFive Italy, breakfast currently in progress:
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Photo looking down at a cup of black coffee, and next to it a half-smoked cigarette resting in an ashtray
Which country are you tooting from? (And city if you feel like it.)
And what is your favorite breakfast?
Please boost for a wider audience.